Georgian Crystal garlic is a Porcelain variety that is known for its large size, rich taste, and ease of growing. Like other Porcelains, it prefers a colder climate but some growers have noted that Georgian Crystal also fares well in warmer climates, much better than Porcelain varieties in general. Georgian Crystal garlic bulbs can be very large — to the point that it is sometimes mistaken for elephant garlic. Bulbs can top 3″ in diameter and it usually produces 4-6 very large cloves per bulb. Georgian Crystal has a full-bodied taste without being overwhelming, making it a popular choice for chefs and cooks. As the name suggests, this garlic originated in the mountains of the Republic of Georgia, the general area believed to be the ancestral home of all garlics.